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Congress Dinner
The Congress Dinner will be a special moment of social gathering, celebration, and sharing among event participants.
Date and Time
April 24 (Friday), at 8:30 PM
Menu
Appetizers
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Soup
Pumpkin cream soup with basil olive oil
Fish Course
Portofino-style codfish with cherry tomatoes and rosemary sprigs
Meat Course
Roasted veal with chestnuts
Dessert
Apple crumble with freshly prepared meringue and red berries
Beverages
Wines, water, and coffee
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(After dinner, any additional beverages ordered will be paid individually.)
*Vegetarian main course option available
Registration
Participation in the Congress Dinner is optional and requires prior registration.
Details regarding fees and registration will be announced shortly.
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