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Congress Dinner
The Congress Dinner will be a special moment of social gathering, celebration, and sharing among event participants.
Date and Time
April 24 (Friday), at 8:30 PM
Menu
Appetizers
Soup
Pumpkin cream soup with basil olive oil
Fish Course
Portofino-style codfish with cherry tomatoes and rosemary sprigs
Meat Course
Roasted veal with chestnuts
Dessert
Apple crumble with freshly prepared meringue and red berries
Beverages
Wines, water, and coffee
(After dinner, any additional beverages ordered will be paid individually.)
*Vegetarian main course option available
Registration
Participation in the Congress Dinner is optional and requires prior registration.
Details regarding fees and registration will be announced shortly.
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